Wifey's biggest break, so far, came recently as Fonterra Brands (Philippines) contributor chef. She was tasked to come up with new recipes, both savory and pastry, that uses Anchor products (one of Fonterra's produce). Pics show her first sensory evaluation at Fonterra's headquarters.
Looks good, tastes even better :-)
very mouthwatering indeed! more power to you, mare! :))
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